• 2 tablespoons NEWELL CILANTRO LIME
  • ½ cup olive oil
  • 4 boneless skinless chicken breast halves (6 ounces each)
  • ¾ cup fat-free spreadable cream cheese
  • ¼ cup chopped red onion
  • ¼ teaspoon salt
  • 4 whole wheat hamburger buns, split
  • 2 medium tomatoes, sliced
  • 1 medium ripe avocado, peeled and thinly sliced


Step 1

In a large resealable plastic bag, combine the NEWELL CILANTRO LIME, oil. Add the chicken; seal bag and turn to coat. Refrigerate for at least 1 hour. In a small bowl, combine the cream cheese, onion, salt and pepper; chill until serving.

Step 2

Drain and discard marinade. Grill chicken, covered, over medium heat or broil 4 in. from the heat for 6-8 minutes on each side or until a thermometer reads 170°.

Step 3

avocado; replace bun tops.